An opening reception, with Mexican fusion food, will be held on May 5th, 2-5pm.
Los Altos History Museum opens a new exhibition, “Silicon Valley Eats: A Taste for Innovation”.
Experience a sustainable Cinco de Mayo themed reception.
Free vegan and vegetarian Mexican dishes will be available, a demonstration of the smart Brava oven using Impossible Foods plant-based meat, and a chance to blend your own margarita on a blender bike ($5).
How and what we eat impacts our culture, lives, and planet. Los Altos History Museum’s new exhibition, “Silicon Valley Eats: A Taste for Innovation,” looks at the history and future of food in the Valley, on display May 2 – September 8, 2019.
The exhibition features the history of orchards, canneries, and agricultural practices; post-war changes; restaurants through the years; and new food technologies.